BANDECCA CHIANTI CLASSICO RISERVA

Bandecca

27,00 â‚¬

BANDECCA CHIANTI CLASSICO RISERVA

Like the legendary knight St. George defeating the dragon, a symbol of courage and determination, this wine faces every special occasion with elegance and power, honoring the tradition of Chianti Classico.

Sourced from selected vineyards, the wine is round and enveloping on the palate, with silky tannins that make it balanced and persistent.

The fruity notes blend harmoniously with the tannic structure, giving a long and satisfying finish.

he olfactory bouquet is distinguished by an extraordinary intensity, with hints of ripe cherry, plum, licorice, sweet spices and a light note of vanilla, typical of aging in oak barrels. Each goblet holds the breath of an ancient and generous land.

Savor its power, feel its energy flow through your palate and make every moment an experience and epic.

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GEOGRAPHICAL AREA

Castelnuovo Berardenga, U.G.A. Vagliagli

TYPE OF SOIL

Galestro

GRAPE VARIETY

Sangiovese 90% native Tuscan grapes 10%

WINEMAKING

In stainless steel tank

MATURATION

24 months in large Oak barrels

REFINEMENT

6 months in bottle

FORMAT

CONSERVATION

20 years

ALCOHOLIC CONTENT

14% vol

SERVING TEMPERATURE

18-20°C
BANDECCA CHIANTI CLASSICO RISERVA

THE REAL SPECIAL FEATURE OF WHY TO CHOOSE IT

TASTE IT WITH

Dry cakes and tarts: Perfect with apricot, peach or fig tart, but also with pine nuts and rosemary. Castagnaccio: Tuscan sweet made with chestnut flour, often enriched with pine nuts and romarino.

TASTE IT WITH

Aged Pecorino: The contrast between the sweetness of the passito and the savoriness of the Tuscan pecorino is extraordinary. Erborinati: Sweet Gorgonzola and Stilton create a very interesting play of contrasts. Foie gras: The intensity of the passito goes well with the richness of the foie gras, making for an elegant pairing.

LIVE THE EXPERIENCE

An 'experience to be savored slowly: born of patience and care for each individual grape. Our passito is a journey between intense flavors and enveloping aromas, perfect to end a special dinner or for a moment of pure elegance.