Pavonal
16,00 €
Tuscan white wineIn the heart of Tuscany, Sangiovese is shedding its red guise to evolve into something unique.
Pavonale is its evolution, a white wine that transforms the essence without betraying the soul.
A vibrant gold shines in the goblet, a reflection of a bold and refined soul, like the feathers of a peacock opening in a fan of colors, revealing hidden secrets.
On the nose, a bouquet of white peach and ripe citrus intertwines with delicate nuances of wild flowers and wet stone.
On the palate, Pavonale reveals an intense and vibrant texture, with a minerality reminiscent of spring purity and a freshness that awakens the senses. Like the peacock unfurling its tail in a triumph of colors, this wine is a hymn to 'elegance and rebirth. Each bottle holds the balance between memory and change.
GEOGRAPHICAL AREA
Siena
TYPE OF SOIL
Sand and river pebbles
GRAPE VARIETY
Sangiovese 50% Malvasia di Candia 50%
WINEMAKING
In stainless steel tank
MATURATION
6 months in stainless steel tank
REFINEMENT
1 month in bottle
FORMAT
CONSERVATION
3 years
ALCOHOLIC CONTENT
12% vol.
SERVING TEMPERATURE
8-10°C
THE REAL SPECIAL FEATURE OF WHY TO CHOOSE IT
TASTE IT WITH
Dry cakes and tarts: Perfect with apricot, peach or fig tart, but also with pine nuts and rosemary.
Castagnaccio: Tuscan sweet made with chestnut flour, often enriched with pine nuts and romarino.
TASTE IT WITH
Aged Pecorino: The contrast between the sweetness of the passito and the savoriness of the Tuscan pecorino is extraordinary.
Erborinati: Sweet Gorgonzola and Stilton create a very interesting play of contrasts.
Foie gras: The intensity of the passito goes well with the richness of the foie gras, making for an elegant pairing.
LIVE THE EXPERIENCE
An 'experience to be savored slowly: born from patience and care for each individual berry. our passito is a journey between intense flavors and enveloping aromas, perfect to end a special dinner or for a moment of pure elegance.
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